Andorra’s après-ski exceeds all expectations with a roster of top-tier international names:
Maceo Plex, David Squillace, Âme, Dennis Cruz, Paco Osuna, Andrea Oliva, Silvie Loto, Vidaloca, Marco Faraone, Mason Collective, Francisco Allendes, Anna Tur, Pauza, Oscar L, Viviana Casanova, Mëstiza, De La Swing, Melanie Ribbe, Edu Imbernon and Los Suruba.
Once again, L’Abarset is aiming to reclaim its spot as the best après-ski in Europe. To achieve this, it has unveiled an impressive lineup for the winter season, guaranteed to attract electronic music fans from across the continent. Internationally renowned artists will be part of this unique lineup, elevating Andorra’s music scene to unprecedented heights.
The season kicks off on November 30 with Davide Squillace, whose innovative and immersive style has made him a leading figure in European techno.
In December, Grandvalira’s après-ski audience will enjoy performances by Maceo Plex, an electronic music legend, headlining the first Brunch Electronik event at L’Abarset. He’ll be joined by Mëstiza, a famous duo that blends flamenco and electronic sounds and De La Swing, an icon of elrow. Silvie Loto, who seamlessly merges deep house, techno, and groove and who is a rising star in Italy’s electronic scene will be there too. The audience will also enjoy performances by Vidaloca, a key figure in today’s deep tech scene.
January will feature Âme, the German duo known for their visceral and futuristic sound, who will be performing at Brunch Electronik. They’ll be joined by Francisco Allendes, a pivotal artist in the evolution of tech-house and Pauza, true innovators of Latin electronic music. Oscar L and Viviana Casanova, the masters of igniting dancefloors with their techno-infused sets will also be there, as well as Dennis Cruz, a cornerstone of Spain’s house scene.
February will start with Paco Osuna’sNow Here party, showcasing one of Spain’s most influential DJs over the past two decades. Other highlights will include Andrea Oliva, a maestro of the Ibiza sound; Marco Faraone, whose unmistakable techno style captivates audiences worldwide; and Anna Tur, a trailblazer in the Ibiza scene with global appeal.
The season will close in March with Mason Collective, celebrated for their cutting-edge fusion of house and techno; Melanie Ribbe, a fast-rising German artist; Edu Imbernon, creator of Fayer, who blends melody, emotion, and high-energy beats; and Los Suruba, known for their psychedelic house, techno, and desert vibes fusion.
On key dates, the party will continue from 10 PM to 2 AM in the After Party Club.
Brunch Electronik is also keeping its final two guest artists under wraps for February 14 and March 14.
You can check the full line-up here.
L’Abarset
For another season, L’Abarset is preparing to be „The Peak of Après-ski“ by merging leisure, music, gastronomy, architecture, and landscape with a unique, extensive, and highly eclectic approach.
Building on the changes introduced last year — expanding the lineup with top-tier DJs and enhancing the gastronomy with an afternoon menu of tapas and cocktails — L’Abarset has unveiled a revamped menu this season which still serves some of its most iconic dishes. Additionally, for the second consecutive season but with a new schedule, the Goiko food truck will serve gourmet burgers.
Since last year, L’Abarset has taken a significant step forward in its après-ski proposal with the creation of the „After Party„. This club format is held on select Saturdays throughout the season with limited capacity inside the venue, which keeps attendees dancing until 2 AM.
If in recent years it has already established itself as an absolute reference for the European winter season, now it aims to go even further, becoming more timeless and perfecting every detail of its approach.
Set in a dreamlike architectural framework with high-quality design, its aim is clear: to make Andorra a top destination for everyone, whether local, national, or international.
Opening hours
Restaurant
Weekdays: 12:00 PM – 04:00 PM, 07:30 PM – 10:30 PM*
Saturdays: 12:00 PM – 04:00 PM
Goiko (food truck)**
Fridays: 04:30 PM – 09:30 PM
Saturdays: 04:30 PM – 10:30 PM
*During promoter events, only lunch service will be available.
**In February, Goiko is open Wednesday to Saturday, 04:30 PM – 10:30 PM.
Tickets and reservations
Event tickets, restaurant reservations, and VIP area bookings are available on L’Abarset’s official website www.abarset.com.
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