FINCA LA PLAZA LEADS IBIZA’S SUSTAINABLE DINING SCENE WITH LIVE MUSIC & MEDITERRANEAN DINING

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The Santa Gertrudis restaurant leads Ibiza’s culinary scene with weekly live music, a seasonal menu, and a focus on sustainable dining.

As the Balearic summer arrives, Finca La Plaza announces the return of its live music series for summer 2025. Beginning today 10 June 2025, the beautiful Ibiza restaurant offers an unforgettable blend of sustainable gastronomy, live entertainment, and island ambience.

This weekly musical lineup offers the perfect backdrop to a sustainably crafted Mediterranean menu. With 80% of ingredients sourced from Ibiza farms and producers, dishes include signature favourites like charcoal-cooked whole Lubina (sea bass), the decadent Finca Wellington, grilled octopus, and island-grown vegetables enhanced through fire and fermentation.

Finca La Plaza also features one of the most extensive wine cellars in Ibiza, with over 500 labels from leading European vineyards, including rare vintages from Spain, France, and Italy. The wine list has been thoughtfully curated to complement the menu’s natural, bold flavours.

„At Finca La Plaza, sustainability isn’t a trend, it’s a principle,” says Gennaro Vitto, Director of Food & Beverage at Island Hospitality Group. “This year, we’ve deepened our commitment to working hand-in-hand with local farmers and artisans to develop a menu that champions Ibiza’s local producers and timeless cooking techniques.  Every dish tells a story of the island.“

Finca La Plaza continues to stand out as one of Ibiza’s top sustainable dining destinations, known for its warm atmosphere and locally sourced cuisine.

Book a Table & Discover More at fincalaplaza.com